October 26, 2011
The Golden Maiden
1 oz. pineapple vodka
1 oz. sour pinapple liqueur
1 oz. coconut rum
1 oz. raspberry vodka
1 oz. whipped cream vodka
Pineapple juice
Lime juice
Maraschino cherries
Sour apple rim sugar
Rim hurricane glass with sour apple sugar.  Stir vodka, rum, and liqueur over ice in the glass.  Fill with pineapple juice and add lime juice.  Garnish with maraschino cherries.
This drink is a clash of sweet and sour, and the lime and pineapple flavors create a fierce combination.  It’s a bold, unique drink, combining comfort with adventure.

The Golden Maiden

1 oz. pineapple vodka

1 oz. sour pinapple liqueur

1 oz. coconut rum

1 oz. raspberry vodka

1 oz. whipped cream vodka

Pineapple juice

Lime juice

Maraschino cherries

Sour apple rim sugar

Rim hurricane glass with sour apple sugar.  Stir vodka, rum, and liqueur over ice in the glass.  Fill with pineapple juice and add lime juice.  Garnish with maraschino cherries.

This drink is a clash of sweet and sour, and the lime and pineapple flavors create a fierce combination.  It’s a bold, unique drink, combining comfort with adventure.

October 25, 2011

New Orleans Treat
2 oz. bourbon 
1 oz. orange curacao liqueur
1 oz. orange flower water
1 tsp. powdered sugar
1 tbsp. lemon juice
Light creme
Sugar
Orange
Rim highball glass with sugar.  Shake bourbon, liqueur, flower water, and lemon juice over ice and strain into the glass.  Sprinkle powdered sugar over the top, and garnish with a fresh orange slice.
This drink is unique and strong - the picture of New Orleans culture.  It is tart, but smooth, and leaves you with a sugary, orange flavor that is incredibly tantalizing. 

New Orleans Treat

2 oz. bourbon 

1 oz. orange curacao liqueur

1 oz. orange flower water

1 tsp. powdered sugar

1 tbsp. lemon juice

Light creme

Sugar

Orange

Rim highball glass with sugar.  Shake bourbon, liqueur, flower water, and lemon juice over ice and strain into the glass.  Sprinkle powdered sugar over the top, and garnish with a fresh orange slice.

This drink is unique and strong - the picture of New Orleans culture.  It is tart, but smooth, and leaves you with a sugary, orange flavor that is incredibly tantalizing. 

October 25, 2011
The Woman Warrior 
1 oz. Grey Goose La Poire vodka
2 oz. Soho Lychee liqueur
1 oz. orange vodka
Cranberry juice
Lime
Maraschino cherries
Shake vodka over ice and strain into a martini glass.  Fill with cranberry juice, and add a twist of fresh lime.  Garnish with a skewer of maraschino cherries.
This drink is both elegant and powerful.  The combination of sweet lychee and spicy pepper create an explosive combination, and the cranberry and lime add a unique twist.

The Woman Warrior 

1 oz. Grey Goose La Poire vodka

2 oz. Soho Lychee liqueur

1 oz. orange vodka

Cranberry juice

Lime

Maraschino cherries

Shake vodka over ice and strain into a martini glass.  Fill with cranberry juice, and add a twist of fresh lime.  Garnish with a skewer of maraschino cherries.

This drink is both elegant and powerful.  The combination of sweet lychee and spicy pepper create an explosive combination, and the cranberry and lime add a unique twist.

October 25, 2011
Colors of the Wind
3 oz. dark spiced rum
1 oz. blackberry brandy
Blueberry juice
Cranberry juice
Blueberries
Lime
Stir rum and brandy over ice into a lowball glass.  Fill with equal parts blueberry juice and cranberry juice.  Twist a splash of lime into the glass, and garnish with blueberries.
This is a very fresh, earthy cocktail.  The spiced rum combined with native fruits creates a rich, vibrant taste pallet.  It is a tangy, zesty drink that echoes the tastes and scents of the forest.

Colors of the Wind

3 oz. dark spiced rum

1 oz. blackberry brandy

Blueberry juice

Cranberry juice

Blueberries

Lime

Stir rum and brandy over ice into a lowball glass.  Fill with equal parts blueberry juice and cranberry juice.  Twist a splash of lime into the glass, and garnish with blueberries.

This is a very fresh, earthy cocktail.  The spiced rum combined with native fruits creates a rich, vibrant taste pallet.  It is a tangy, zesty drink that echoes the tastes and scents of the forest.

October 25, 2011
Jasmine Delight
4 oz. gin
Jasmine iced tea
1 tbsp. honey
1/2 tsp. lemon juice
1 tsp. vanilla extract
Lemon
Brew a cup of jasmine iced tea and let it chill.  Pour gin into a highball glass.  Shake jasmine tea, honey, lemon, and vanilla over ice and strain into the glass until it’s full.  Garnish with a lemon wedge.
This drink has a very unique taste, mixing the pine-y flavor of gin with the smooth exotic taste of jasmine.  It is a sultry, simple drink - a wonderful combination of sweet and tart.

Jasmine Delight

4 oz. gin

Jasmine iced tea

1 tbsp. honey

1/2 tsp. lemon juice

1 tsp. vanilla extract

Lemon

Brew a cup of jasmine iced tea and let it chill.  Pour gin into a highball glass.  Shake jasmine tea, honey, lemon, and vanilla over ice and strain into the glass until it’s full.  Garnish with a lemon wedge.

This drink has a very unique taste, mixing the pine-y flavor of gin with the smooth exotic taste of jasmine.  It is a sultry, simple drink - a wonderful combination of sweet and tart.

October 25, 2011
A Beauty’s Love
1 oz. ginger vodka
1 oz. ginger brandy
2 oz. dark chocolate liqueur
Light cream
Shaved dark chocolate
Crystalized ginger
Rim martini glass with chocolate shavings.  Shake vodka, brandy, and liqueur over ice and strain into glass.  Fill with light cream and garnish with a piece of crystalized ginger.
This cocktail is both rich and subtle.  The combination of smooth chocolate and spicy ginger create an interesting and intimate flavor.

A Beauty’s Love

1 oz. ginger vodka

1 oz. ginger brandy

2 oz. dark chocolate liqueur

Light cream

Shaved dark chocolate

Crystalized ginger

Rim martini glass with chocolate shavings.  Shake vodka, brandy, and liqueur over ice and strain into glass.  Fill with light cream and garnish with a piece of crystalized ginger.

This cocktail is both rich and subtle.  The combination of smooth chocolate and spicy ginger create an interesting and intimate flavor.

October 25, 2011
Ariel’s Promise
1 oz. coconut rum
1 oz. 99 Bananas liqueur
1 oz. raspberry vodka
1 oz. blue curacao liqueur
Pineapple juice
Pineapple chunks
Maraschino cherries
Stir vodka, rum, and liqueur over ice in a highball glass.  Fill with pineapple juice.  Garnish with a skewer of pineapple chunks and cherries.
This bold, youthful cocktail has a beautiful oceanic blue/green color, and tastes very tropical, mixing both creamy and tart fruit flavors. 

Ariel’s Promise

1 oz. coconut rum

1 oz. 99 Bananas liqueur

1 oz. raspberry vodka

1 oz. blue curacao liqueur

Pineapple juice

Pineapple chunks

Maraschino cherries

Stir vodka, rum, and liqueur over ice in a highball glass.  Fill with pineapple juice.  Garnish with a skewer of pineapple chunks and cherries.

This bold, youthful cocktail has a beautiful oceanic blue/green color, and tastes very tropical, mixing both creamy and tart fruit flavors. 

October 25, 2011
Briar Rose Among Thorns
2 oz. raspberry vodka
2 oz. raspberry brandy
Sparkling raspberry lemonade
1 tbsp. rose essence
Edible rose petals
Stir vodka, brandy, and rose essence over ice in a hurricane glass.  Fill with raspberry lemonade.  Garnish with edible rose petals.
This drink is sweet but tangy, with a unique infusion of rose flavor - and the rose petals offer a country elegance.

Briar Rose Among Thorns

2 oz. raspberry vodka

2 oz. raspberry brandy

Sparkling raspberry lemonade

1 tbsp. rose essence

Edible rose petals

Stir vodka, brandy, and rose essence over ice in a hurricane glass.  Fill with raspberry lemonade.  Garnish with edible rose petals.

This drink is sweet but tangy, with a unique infusion of rose flavor - and the rose petals offer a country elegance.

October 25, 2011
The Dreamer
2 oz. whipped cream vodka
1 oz. almond liqueur
1 oz. blue curacao liqueur
Milk
Edible glitter (or decorative sugar, or generic sugar)
Rim martini glass with edible glitter.  Shake vodka and liqueur over ice and strain into glass.  Fill with milk.
This is an elegant, cloudy blue, ethereal martini with a dreamy orange almond flavor.

The Dreamer

2 oz. whipped cream vodka

1 oz. almond liqueur

1 oz. blue curacao liqueur

Milk

Edible glitter (or decorative sugar, or generic sugar)

Rim martini glass with edible glitter.  Shake vodka and liqueur over ice and strain into glass.  Fill with milk.

This is an elegant, cloudy blue, ethereal martini with a dreamy orange almond flavor.