BECAUSE YOU'RE NEVER TOO OLD TO ENJOY DISNEY - AND BECAUSE EVERYTHING IS BETTER WITH LIQUOR
February 2, 2012
2 oz. brandy
2 oz. hard apple cider
Heat cider and brandy over low heat on the stove. Once warm, add cloves and cinnamon and allow the flavors to stew for several minutes. Pour into mug, and add several twists of lemon.
This drink is earthy and is highlighted by cinnamon and, of course, clover. It is a basic drink, with subtle, warming spices and smooth liquor, perfect for a winter day. It’ll be sure to have your feet thumping with pleasure!
Rim martini glass with simple sugar and edible glitter. Shake vodka, liqueur, and rum over ice and pour into a martini glass. Fill rest of glass with equal parts coconut milk and cream. Garnish by dropping several edible pearls into the glass.
This is one of most lavish cocktails imaginable. The opulent, creamy coconut vanilla flavor is matched in glitz and flair only by the glamorous garnish of glitter and pearls. This drink is truly made for true lovers of elegance. And of course, there is no chocolate!
Pour vodka into a hurricane glass with ice. Fill remainder of glass with even amounts of mango juice, pineapple juice, and limeade. Garnish heavily with mango, pineapple, banana cherry, and coconut on several spears.
This drink really is the “bare necessities” if you consider that it includes only one alcoholic ingredient. However, in the spirit of Baloo, it also includes a buffet of deliciously edible fruits to keep you very satisfied!
Shake rum and vodka over ice and pour into a highball glass. Add liquor. Fill rest of glass with seltzer and lemonade. Garnish with several pineapple slices.
This drink is simple but incredibly heavy handed. The clean blue/green color and flavors are tropical and light, but the intense amount of alcohol will make sure that you have absolutely no memory. Seriously, you won’t remember anything.
Brew a pot of coffee, let it cool, mix with chocolate syrup, pour the coffee into an ice cube tray, and let it freeze. Place brown ice cubes in highball glass. Pour vodka and liqueur over ice and fill the rest of the glass with milk.
This drink is delicious and fun. It combines the tastes of coffee, chocolate, and vanilla seamlessly, and it is a beautiful white color peppered with dark brown spots.
Pour vodka and liqueur over ice in a highball glass. Fill with sprite. Garnish with 3 maraschino cherries.
This drink may be low key in appearance, but it is a confusing, intense flavor experience. The insane combination of smooth chocolate, spicy pepper, tangy mango, and creamy marshmallow creates a bizarre combination that is sure to surprise you.
Shake liqueur, rum, and vodka over ice and strain into a martini glass. Pour a small amount of Bacardi 151 onto a spoon. Warm the liquor over an open flame. Light the spoonful of rum and pour it on top of the drink. Remember to blow out the flame before you drink.
This drink combines the two most basic tropical flavors: coconut and banana. It is sweet and simple, but the flames create an incredibly intense ambiance.